Personal Chefs in a Box

Culinary Participation

March of Dimes Signature Chefs Founders Inn Virginia Beach
 October 2010, 2011, 2012, 2013, 2014 & 2015

The Virginia Bacon Festival
October 2013

March of Dimes Signature Chefs Williamsburg
 November 2010, 2013, 2014 & 2015

Court Appointed Special Advocates (CASA) Auction
September 2013

A Virginia Beach Food Tour - Cooking Class
By Sheridan Alexander, About.com Guide

2013 Hampton Roads Magazine Sensational Singles Soiree

auction to benefit the Food Bank of Southeastern Virginia

39th Newport News Fall Festival of Folklife
Food Judge - October 2012
 
OpSail 2012 Virginia Fleet Chefs Challenge 
Culinary Ambassador to the United Kingdoms RFA ARGUS
Culinary Team of Chef Matt Rowberry and Chef Adam Syrett

Children's Cafe - CIV

Relay for Life

Teens with a Purpose Gala - Silent Auction Supporter - November 2011

Chesapeake Fire Station #2 Firefighters Dinner, Portlock, VA - January 2011

Culinary Training Courses


  Techniques ~ Breakfast Cookery ~ Chili, Chili, Chili ~ Chocolate ~ Desserts ~ Cinco de mayo


Cooking Fundamentals ~ Cooking with Beer ~ Cooking with Fall Ingredients ~ Cooking with Fruit


Cooking with Mom ~ Cooking with Spices ~ Cooking with Your Teen ~ Fresh from the Farm


Healthy Cooking ~ Wine Pairing ~ Soups & Stews ~ Holiday ~ Homemade Pasta ~ Sushi


Infused Oils & Vinegars ~ Pizza from Scratch ~ Sauces ~ Grilling ~ Healthy Cooking


Cooking with Beer ~ Modern Vegetarianism ~ Pies, Pies, Pies ~ Meat & Seafood Fabrication​


Cuisines

 

Brazilian ~ English ~ French ~ German ~ Greek ~ Irish ~ Italian ~ Mexican ~ Polish ~ Mediterranean


Puerto Rico ~ Morocco ~ Spain ~ South American ~ Sushi ~ Hawaiian ~ Cajun/Creole


Regional American: Californian/Southeastern/Southwestern/TEX-MEX/New England


SERVSAFE® Instructor & Proctor


Food Handler ~ Food Protection Manager ~ Alcohol